FineCooking – Cook up and Smell the Aromas!

Posted on Monday, April 20th, 2009 by

FineCooking If you’re a Taunton reader, it means you probably have a passion for creative activities that enrich your life, and you are on a constant search for information that will help you pursue your interests at a deeper level. Never heard of The Taunton Press? They are a well-established publishing company that has been keeping it strong for the past three decades, and they have made it their mission to provide valuable information and insights to their readers. Among their publications you can find FineHomeBuilding, FineWoodWorking, FineGardening, Threads, CraftStylish, JunkMarketStyle, VegetableGardener and FineCooking, the last of which we decided to feature on our Weekly Faves.

FineCooking is indeed a great informative cooking resource that is also fun to navigate through; check out their top notch, clearly explained food and cooking tips, ideas and techniques, and you, too, will be the master of your own kitchen! Still reading? Take your laptop to the kitchen and open up your creative cooking chakra – make a delicious dish. Below are some pictures of FineCooking recipes I found particularly mouth-watering. Click on the pictures in order to get the recipes.

Grilled Portobello and Goat Cheese Sandwiches with Green Olive Pesto

Bittersweet Chocolate Tart with Salted Caramelized Pistachios


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