Posted on Monday, January 24th, 2011 by Annat Katz
Orangette – I just love it when a cooking blog is able to not only produce refreshing and inspiring recipes on a regular basis, but to keep doing it for years. The Web is full of cooking blogs, some of which are in my personal RSS list, but only a few are able to keep their top-notch content year in, year out. Ornagette is one of those selected few, and it scored lots of visits while it was featured as a Weekly Blog.
Written by the lovely Molly Wizenberg who has also published the fantastic book, A Homemade Life: Stories and Recipes from My Kitchen Table (Simon & Schuster, 2009, available at Amazon), Orangette’s first post was published back in 2004. The blog is packed with my favorite cooking blog must-have elements: beautifully written content, mouth-watering recipes, and stunning photos (taken by Molly herself!). See the pics below and click them to get to their respective posts: Whole Wheat Sablés with Cacao Nibs and Plum Crumble, respectively.
