Posted on Monday, July 18th, 2011 by Annat Katz
Gojee – This recipe site -named after the funny looking berry from southeastern Europe and Asia- stands out from conventional recipe sites for a few obvious reasons. First, from the first moment you enter Gojee, all you see are large, hi-res, mouth-watering photos. Second, the site shows you (as opposed to merely ‘finds’) curated recipes depending on what you crave and what you currently have at home, while the system eliminates what you hate or can’t eat. The free style recipe search is also available if you must.
Whatever recipe you fall in love with can be shared on Facebook, Twitter or via email, and you can also mark it as a favorite. Who curated and tested these to-drool-for recipes? Meet the savvy cooks and foodie bloggers behind the scenes.
